Spicy garlic shrimp is simple but super delicious; savory, spicy and sour with a hint of sweetness, this bold shrimp recipe full of flavors will become one of your top ten favourite shrimp recipe. Easy Shrimp Recipe When Time is Limited When real life happens and you just … [Read more...] about Spicy Garlic Shrimp in a Creamy Lemon Lime Sauce
Thai Spicy Fried Rice with Basil and Shrimp
This spicy fried rice recipe is absolutely delicious. It’s quick, easy to make and completely customizable with any of your favorite ingredients. Fried Rice | A Typical Asian Staple Fried rice is a very typical Asian cuisine, usually available at every Asian restaurant in … [Read more...] about Thai Spicy Fried Rice with Basil and Shrimp
Fish Soup Recipe: Khmer Hot and Sour Coconut Fish Soup (Somlar Machu Ktiss)
Fish Soup: Healthy and Wholesome Somlar Machu Ktiss (Cambodian Hot and Sour Coconut Fish Soup) is almost as complex as Cambodian curry, so it doesn't make regular weekly appearances on our dinner plate, but when it does, I always jump in joy and anticipation. So healthy, … [Read more...] about Fish Soup Recipe: Khmer Hot and Sour Coconut Fish Soup (Somlar Machu Ktiss)
Steamed Fish Recipe: Cambodian Sour and Spicy Steamed Fish with Lemongrass and Galangal
Fish: A Fundamental Role in Cambodian Food Culture Although many Cambodians love steamed fish recipes, It never appealed to me. There were many Cambodian recipes that call for fish but in my childhood, I hated them all. So, when I was young and fickle, I avoided fish (stewed, … [Read more...] about Steamed Fish Recipe: Cambodian Sour and Spicy Steamed Fish with Lemongrass and Galangal
How to Make Cambodian Lime and Fish Soup (Sgnor Trey)
Khmer history is written in our food. Our ingredients. Many of our dishes are similar to our South-east Asian neighbours, adapted to our taste. Curry spices such as turmeric and star anise came from India, stir-frying came from the Chinese culture, and the use of banquette, and … [Read more...] about How to Make Cambodian Lime and Fish Soup (Sgnor Trey)
How to Make Cambodian Noodle: Num Banh Chok
Num Bahn Chok: Cambodian Rice Noodle While staying with my mother in Cambodia for a few months, I’ve learned to appreciate one of her favorite Cambodian food, a traditional breakfast called num banh chok or Cambodian noodle –rice noodle served with fish gravy and freshly foraged … [Read more...] about How to Make Cambodian Noodle: Num Banh Chok